Life inside the Colonial era was completely different one’s we all know it today, and your meals are an excellent demonstration of how important things have changed. The Colonial people was without convenience foods like jello powder to make jello recipes. Their desserts were created from scratch.

They used their woodcutting knife for cutting their meat and vegetables. Cooking would have been a slow process and there weren’t any grocery stores to make life easier. Butter and cheese were homemade. Corn was popular inside the Colonial era, as were fruit and veggies.

People living near to the sea would enjoy seafood for example lobsters and clams. Beverages included beer, milk, apple cider, and pear cider. Recipes were known as “receipts” and rosewater, coconut, molasses, caraway seeds, lemon, and almonds featured in a number of baked recipes. They will dry spices nearby the fire after which powder them, to make use of in AfroCaribean Cuisine recipes.

This really is obviously completely different on the life we all know today. For individuals, it is easy to head into a shop and grab convenience foods and readymade meals. In case you compare what we eat on the Colonial diet however, so as to most of their recipes were a lot healthier than modern favorites.

Recipe for Brown Sugar Cookies

What you would need:

1/2 teaspoon soda
1/2 teaspoon salt
1 cup brown sugar
2 cups all-purpose flour
1 cup shortening
2 teaspoons baking powder
1/2 teaspoon ground nutmeg
1/2 cup sour cream
3/4 cup raisins
3/4 cup chopped nuts
1 egg
Steps to make them:
Preheat the oven to 325 degrees F. Mix the sugar, shortening, egg, salt and nutmeg, atart exercising . the sour cream, baking powder, soda and flour. Stir a combination well. Add the raisins and nuts and drop a combination, a spoonful at a time, to a greased baking sheet. Bake the brown sugar cookies approximately fourteen minutes and cool them on the wire rack.
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