Life from the Colonial era was different to life as we know it today, and meals are an excellent instance of how everything has changed. The Colonial people was lacking convenience foods like jello powder to generate jello recipes. Their desserts were created from scratch.

They used their woodcutting knife for cutting their meat and vegetables. Cooking was a slow process where there weren’t any supermarkets to generate life easier. Butter and cheese were homemade. Corn was popular from the Colonial era, as were vegatables and fruits.

People living near the sea would enjoy seafood including lobsters and clams. Beverages included beer, milk, apple cider, and pear cider. Recipes were known as “receipts” and rosewater, coconut, molasses, caraway seeds, lemon, and almonds featured in several baked recipes. They will dry spices near the fire and then powder them, to use in traditional foods recipes.

This really is obviously different for the life we realize today. For all of us, you can easily head as a result of a shop and get convenience foods and readymade meals. In the event you compare our diet for the Colonial diet however, you will find that most of their recipes were a whole lot healthier than modern favorites.

Recipe for Brown Sugar Cookies

What you will need:

1/2 teaspoon soda
1/2 teaspoon salt
1 cup brown sugar
2 cups all-purpose flour
1 cup shortening
2 teaspoons baking powder
1/2 teaspoon ground nutmeg
1/2 cup sour cream
3/4 cup raisins
3/4 cup chopped nuts
1 egg
Steps to make them:
Preheat the oven to 325 degrees F. Mix the sugar, shortening, egg, salt and nutmeg, you can add the sour cream, baking powder, soda and flour. Stir a combination well. Add some raisins and nuts and drop a combination, a spoonful at the same time, on a greased baking sheet. Bake the brown sugar cookies for about fourteen minutes and cool them on a wire rack.
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