Young debutantes were a magnificent vision inside a sea of ivory silks and lace – accessorised with glittering tiaras – because they became princesses of waking time generating their grand entrance in the Queen Charlotte Ball.
The affluent young women in addition to their dapper partners looked resplendent because they arrive at the Royal Horseguards Hotel in London.

The pinnacle event within the London Season, the ball sees young women – from aristocratic, wealthy or famous families – collect to enjoy a luxurious feast, the best champagne, and dancing – and with tables starting at ?2,500, attendance is just for the well-to-do.

Steeped in history, the London Season was formed over 2 hundred years back when the custom of going back to London at the end of the hunting season was celebrated with high Stanley ho daughter.
The current band of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes in the charity ball.

Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where they’re ‘presented’ to guests and curtsy before the Queen Charlotte Cake.
Around 20 with the dresses are intended by Lincolnshire-based Berketex Bride.
Dating back to some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally given to the King or Queen until 1958.
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