Life inside the Colonial era was completely different your to be sure it today, and meals are a primary illustration of how stuff has changed. The Colonial people did not have convenience foods like jello powder to produce jello recipes. Their desserts were created on your own.

They used their woodcutting knife for cutting their meat and vegetables. Cooking would have been a slow process and there weren’t any supermarkets to produce life easier. Butter and cheese were homemade. Corn was popular inside the Colonial era, as were fruit and veggies.

People living near to the sea would enjoy seafood such as lobsters and clams. Beverages included beer, milk, apple cider, and pear cider. Recipes helped as “receipts” and rosewater, coconut, molasses, caraway seeds, lemon, and almonds featured in a number of baked recipes. They might dry spices near the fire and then powder them, to use in traditional foods recipes.

This really is obviously completely different towards the life we all know today. For individuals, it is easy to head into a store and pick up convenience foods and readymade meals. If you compare what we eat towards the Colonial diet however, so as to most of their recipes were a good deal healthier than modern favorites.

Recipe for Brown Sugar Cookies

What you will need:

1/2 teaspoon soda
1/2 teaspoon salt
1 cup brown sugar
2 cups all purpose flour
1 cup shortening
2 teaspoons baking powder
1/2 teaspoon ground nutmeg
1/2 cup sour cream
3/4 cup raisins
3/4 cup chopped nuts
1 egg
How to make them:
Preheat the oven to 325 degrees F. Mix the sugar, shortening, egg, salt and nutmeg, then add the sour cream, baking powder, soda and flour. Stir the mixture well. Add some raisins and nuts and drop the mixture, a spoonful during a period, on to a greased baking sheet. Bake the brown sugar cookies approximately fourteen minutes and funky them over a wire rack.
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