Life from the Colonial era was completely different one’s to be sure it today, and meals are a primary demonstration of how important things have changed. The Colonial people was without convenience foods like jello powder to generate jello recipes. Their desserts were created over completely from scratch.

They used their woodcutting knife for cutting their meat and vegetables. Cooking would be a slow process and there were no grocers to generate life easier. Butter and cheese were homemade. Corn was popular from the Colonial era, as were vegetables and fruit.

People living near the sea would enjoy seafood including lobsters and clams. Beverages included beer, milk, apple cider, and pear cider. Recipes helped as “receipts” and rosewater, coconut, molasses, caraway seeds, lemon, and almonds featured in a number of baked recipes. They will dry spices near the fire and then powder them, to use in authentic traditional cuisine recipes.

That is obviously completely different for the life we realize today. For individuals, it is easy to head into a store and pick up convenience foods and readymade meals. In case you compare what we eat for the Colonial diet however, you will find that most of their recipes were a whole lot healthier than modern favorites.

Recipe for Brown Sugar Cookies

What you will need:

1/2 teaspoon soda
1/2 teaspoon salt
1 cup brown sugar
2 cups all purpose flour
1 cup shortening
2 teaspoons baking powder
1/2 teaspoon ground nutmeg
1/2 cup sour cream
3/4 cup raisins
3/4 cup chopped nuts
1 egg
Learning to make them:
Preheat the oven to 325 degrees F. Mix the sugar, shortening, egg, salt and nutmeg, atart exercising . the sour cream, baking powder, soda and flour. Stir the amalgamation well. Add the raisins and nuts and drop the amalgamation, a spoonful at the same time, on to a greased baking sheet. Bake the brown sugar cookies approximately fourteen minutes and cool them on the wire rack.
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