Most of us have seen the commercials: a happy family gathers together in the sunny kitchen to take pleasure from a fresh-baked chicken dinner. The scene is idyllic. The smiles, laughter, and perfect place settings produce the impression that the companies behind these ads worry about general well-being and happiness. But as many secretly- filmed documentaries have demostrated, the horrors seen by the birds who end up on the dinner tables are almost unimaginable.

Modern best backyard laying eggs doesn’t look very modern. It’s barbaric. And yes it bears little resemblance to farming.

Birds who will be hatched at modern commercial poultry farms begin their eats a conveyor belt. Once they have been taken off their shells, the horrors begin. Newly hatched men’re personally selected from your conveyor belt and tossed alive into grinding machines. Because birds are exempt from your Humane Slaughter Act, this practice can be as legal because it is unethical. Thousands of chicks meet this atrocious fate daily. For that females, their ultimate fate is dependent upon whether they’re being hatched as broilers or laying hens. Both types are taken to environments their homes in impossibly crowded conditions and are without the benefit of ordinary pleasures of existence like sunlight and clean air. The information their traumatizing lives, however, vary by their intended use.

Broilers, chickens being raised for meat, are stuffed by the a huge number into warehouses. The chicks receive artificial hgh that can cause their bodies’ development to outpace the growth with their legs, and as a result, they are generally unable to walk or move as soon as they’re only months old. Many chicks get no sleep because lighting is maintained on constantly to stimulate unnatural eating patterns that facilitate faster growth. Nothing regarding their lives are normal or natural.

Laying hens experience different, but equally horrifying, treatment. They’re jammed into cages so small they can not even spread their wings. Their beaks are burned so they really won’t peck at themselves away from frustration. This debeaking often leads to severe, chronic pain for the animals. Most are also be subject to an exercise called “force molting” , involving starving the birds-sometimes not feeding them for about two weeks-in to shock their own health into another egg laying cycle. Once egg production drops, they may be immediately shipped on be slaughtered.

Since the 1990’s, many undercover investigators have secretly filmed the grim and horrifying conditions in these commercial chicken farms. As the films negatively affect sales, the meat industry has fought making it an offence to secretly operate cameras in their facilities. These laws, made to silence whistle-blowers, are referred“ag-gag” laws. But it’s mainly due to those earlier films that the public is now conscious of the terrible conditions through which commercially “farmed” chickens live and also the inhumane strategies by they will die. So next time the thing is that one of those commercials in the media, don’t be fooled from the happy family propaganda. Behind the curtain can be a horrifying reality that people companies don’t want you to find out about.
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